Book Direct with the Owner at Junk with Wagga Wagga Accommodation in Brisbane, for all your restaurant and Food Reservations.
Junk was created by award-winning chef Tony Kelly and business partner Scott Hoskins, and is helmed by rising culinary star Mitch Smith as executive chef. Originating in the Sunshine Coast, Junk has since expanded into the Toowoomba, Brisbane and Melbourne Market.Wagga Wagga Accommodation welcomes Junk in Brisbane QLD 4001, we provide a friendly relaxing restaurant and bar. Junk is a great place to unwind with a cold drink, an ideal place to watch and forget about the hustle and bustle while you enjoy a freshly brewed coffee or a snack from our affordable specials menu.
Is Junk in Brisbane your property on Wagga Wagga Accommodation, please claim your listing and subscribe to update your contact details and receive your phone calls and emails from your clients.
copyright © 2025 Wagga Wagga Accommodation. All rights reserved.